Glucomannan content stability of eddoe taro tuber based on parametric, non-parametric, and ammi analysis
The consumption of taro tuber as an energy source is widespread due to its composition of complex carbohydrates, including starch and non-starch polysaccharides. Glucomannan is one of the non-starch polysaccharides found in taro tuber and has been shown to be a dietary fiber with positive effects on...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2023
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| Online Access: | http://journalarticle.ukm.my/23245/1/SB%209.pdf |