Innovation barriers and risks for food processing SMEs in Malaysia: a logistic regression analysis
The food industry is facing a period of rapid change driven by globalization, trade liberalization, development of genetic, processing and information technology, intellectual property rights, changes in family structure and health and food safety concerns. Given that the food processing SMEs acco...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
School of Social, Development and Environmental Studies, Faculty of Social Sciences and Humanities, Universiti Kebangsaan Malaysia
2016
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| Online Access: | http://journalarticle.ukm.my/9822/1/15x.geografia-si-feb16-norghani-edam_%281%29.pdf |