Translation and Tourism: A Cross Cultural Communication and the Art of Translating Menus

Economic globalization has brought Iran into closer contact with the rest of the world. Iranian food, as an important part of Iranian culture, attracts foreigners who come to Iran. But in a lot of cases, when they look at to the menus, they feel stunned and baffled. For the English translations of I...

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Détails bibliographiques
Auteur principal: Amirdabbaghian, Amin
Format: Article
Langue:English
Publié: Textroad Publishing Corporation 2014
Sujets:
Accès en ligne:http://eprints.um.edu.my/20250/1/JBASR%2C%20April%2C%2011-19-2014.pdf