The effects of physical refining on the formation of 3-monochloropropane-1,2-diol esters in relation to palm oil minor components
The formation of 3-monochloropropane-1,2-diol (3-MCPD) esters in refined palm oil during deodorisation is attributed to the intrinsic composition of crude palm oil. Utilising D-optimal design, the effects of the degumming and bleaching processes on the reduction in 3-MCPD ester formation in refined...
| Main Authors: | , , , , , |
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| Format: | Article |
| Published: |
Elsevier
2012
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| Subjects: |