Cultural and dietary risk factors of oral cancer and precancer - a brief overview
This is an update on cultural and dietary risk factors for oral precancer and cancer. It is an overview on ethnic differences (where possible) and socio-cultural risk factors (tobacco/areca nut/betel quid, alcohol use and dietary factors) in relation to oral precancer and cancer. While studies were...
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| Format: | Article |
| Language: | English English |
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Elsevier
2001
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| Online Access: | http://eprints.um.edu.my/2568/1/Cultural_and_dietary_risk_factors_of_oral_cancer_and_precancer_-_A_brief_overview.pdf http://eprints.um.edu.my/2568/2/cultural.pdf |