Validation of a food frequency questionnaire to assess dietary cholesterol, total fat and different types of fat intakes among Malay adults
Background: Cardiovascular diseases are the major cause of death in Malaysia. Evidence shows that dietary fat intake is one of the important risk factors for cardiovascular disease. However, studies assessing the association of fatty acids and risk of cardiovascular diseases in Malaysia are scarce....
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| Format: | Article |
| Language: | English |
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Asia Pacific Clinical Nutrition Society
2011
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| Online Access: | http://eprints.um.edu.my/4516/1/Validation_of_a_food_frequency_questionnaire_to_assess_dietary_cholesterol.pdf |