Determining pigment extraction efficiency and pigment stability of dragon fruit (Hylocereus polyrhizus)
Pigment extracted from the pulp of Hylocereus polyrhizus showed a difference in colour when subjected to room temperature extraction and 110°C extraction. The room temperature extraction yielded red-purple coloured pigments while the 100°C extraction yielded scarlet red coloured pigments. Experime...
| المؤلفون الرئيسيون: | , , , |
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| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
Asian Network for Scientific Information
2008
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| الموضوعات: | |
| الوصول للمادة أونلاين: | http://eprints.um.edu.my/7748/1/7748.pdf |