Distribution of Heavy Metals in Seawater and Surface Sediment in Coastal Area of Tuaran, Sabah.

Distribution of Heavy Metals in Seawater and Surface Sediment in Coastal Area of Tuaran, Sabah.

Heavy metal concentrations (Cd, Cr, Cu, Pb and Zn) were analyzed in seawater and surface sediment samples in coastal area of Tuaran, Sabah, Malaysia. Metal concentrations of these samples were analyzed using Inductively Coupled Plasma –Optical Emission Spectrometer...

Detaylı Bibliyografya
Asıl Yazarlar:	Wei Hsiang Tan, Rohana Tair, Siti Aishah Mohd Ali, Asdalifah Talibe, Fatin Sualin, Carolyn Payus
Materyal Türü:	Makale
Dil:	English
Baskı/Yayın Bilgisi:	2016
Konular:	TX Home economics
Online Erişim:	https://eprints.ums.edu.my/id/eprint/21650/1/Distribution%20of%20Heavy%20Metals%20in%20Seawater%20and%20Surface%20Sediment%20in%20Coastal%20Area%20of%20Tuaran.pdf

Benzer Materyaller

Surface sediment analysis on heavy metals in coastal area of UMS-Tuaran, Sabah
Yazar:: Siti Aishah Mohd Ali, ve diğerleri
Baskı/Yayın Bilgisi: (2014)

Surface sediment analysis on petroleum hydrocarbon and total organic carbon from coastal area of Papar to Tuaran, Sabah
Yazar:: Siti Aishah Mohd Ali, ve diğerleri
Baskı/Yayın Bilgisi: (2015)

Antioxidant properties of selected wild edible plants in Sabah
Yazar:: Wong, Jin Yi
Baskı/Yayın Bilgisi: (2012)

Seaside resort hotels in Sabah: current challenges, opportunities and threats
Yazar:: Jennifer Chan Kim Lian
Baskı/Yayın Bilgisi: (2009)

Heavy Netals determination in Tea and its removal utillising Cattals, Typha Spp
Yazar:: Liew, Sharain Yen Ling, ve diğerleri
Baskı/Yayın Bilgisi: (2008)

Heavy Metals In Water And Sediment From Liwagu River And Mansahaban River At Ranau Sabah
Yazar:: Rohana Tair, ve diğerleri
Baskı/Yayın Bilgisi: (2018)

Measuring service quality in gourmet coffee restaurants in Penang
Yazar:: Ramli, Kamal Izzuwan, ve diğerleri
Baskı/Yayın Bilgisi: (2004)

Antioxidant activity, phenolic, flavonoid and tannin content of piper betle and Leucosyke capitella
Yazar:: Murni Sundang, ve diğerleri
Baskı/Yayın Bilgisi: (2012)

Current research in food science and nutrition
Yazar:: Chye, Fook Yee, ve diğerleri
Baskı/Yayın Bilgisi: (2010)

Lipatan napkin: langkah demi langkah
Yazar:: Arif @ Kamisan Pusiran Etok, ve diğerleri
Baskı/Yayın Bilgisi: (2010)

Unfermented freeze-dried leaf extract of Tongkat Ali (Eurycoma longifolia Jack.) induced cytotoxicity and apoptosis in MDA-MB-231 and MCF-7 breast cancer cell lines
Yazar:: Lusia Barek Moses, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Aplikasi pengurusan Dobi Berkat
Yazar:: Yusoff, Siti Afiqah, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Development of my toy house online ordering system for my toy house online store
Yazar:: Tai, Sing Yong, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Exploring organic food purchase intention in Bangladesh: an evaluation by using the theory of planned behavior
Yazar:: Mahmudur Rahman, Khandoker, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

In search of a model explaining organic food purchase behavior
Yazar:: Mahmudur Rahman, Khandoker, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

Evaluating gaps in consumer behavior research on organic foods: a critical literature review under Bangladesh context
Yazar:: Mahmudur Rahman, Khandoker, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

Consumer’s perception toward health claims for healthy food selection
Yazar:: Zafar, Muhammad Zeeshan, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

Food label makes individual healthy
Yazar:: Zafar, Muhammad Zeeshan, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

Traffic lights symbol’s effect on consumer dietary quality
Yazar:: Zafar, Muhammad Zeeshan, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

Food security in ASEAN countries
Yazar:: Abdul Manap, Nur Marina, ve diğerleri
Baskı/Yayın Bilgisi: (2015)

The relationship between service quality and customer satisfaction in hotel industry: EDC Hotel, UUM
Yazar:: Abdul Halim, Nur Farah Atikah, ve diğerleri
Baskı/Yayın Bilgisi: (2015)

Rakyat masih membazir RM100 juta sehari import makanan
Yazar:: Mingguan, Wanita
Baskı/Yayın Bilgisi: (2016)

Cafeteria food supply chain in Universiti Utara Malaysia
Yazar:: Abdul Aziz, Mohammad Hariri, ve diğerleri
Baskı/Yayın Bilgisi: (2017)

Chef Wan Malaysia's number one chef
Yazar:: Mior, Alia
Baskı/Yayın Bilgisi: (2017)

What matters most? Factors influencing international students’ satisfaction towards cafeteria foods
Yazar:: Zainol, Noor Azimin, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

The influence of service quality and food quality towards customer fulfillment and revisit intention
Yazar:: Ahmad Shariff, Siti Nor Fadillah, ve diğerleri
Baskı/Yayın Bilgisi: (2015)

Isu dan cabaran pelaksanaan dasar sekuriti makanan di Malaysia, 1981-2012
Yazar:: Mat, Bakri, ve diğerleri
Baskı/Yayın Bilgisi: (2013)

Analysis of pesticide residues in the fresh fruits by using gas chromatography with electron capture detector (GC-ECD)
Yazar:: Nur Atiqah , Aminudin
Baskı/Yayın Bilgisi: (2013)

Analysis of pesticide residues in the vegetables by using gas chromatography - electron capture detector
Yazar:: Phillisca Prima , Adan
Baskı/Yayın Bilgisi: (2013)

Antioxidant Activity of Cosmos Caudatus Extracts By Using Different Types of Extraction Methods
Yazar:: Nur Afeefa, Mohd Khairi
Baskı/Yayın Bilgisi: (2013)

Whey protein fractionation using Q-Sepharose anion exchange chromatography and SP-Sepharose cation exchange chromatography
Yazar:: Rabiatul Adawiyah, Sharom
Baskı/Yayın Bilgisi: (2013)

Isolation of Steviol Glycosides from the Mixtures of S.Rebaudiana Stems and Leaves Using Ethanol and Ultrasound Technique
Yazar:: Zulkarnain, Jema'at
Baskı/Yayın Bilgisi: (2013)

Determination of vitamin C and minerals from spinach (Amaranthus viridis) chips for nutrients facts
Yazar:: Nurhazwani , Musa
Baskı/Yayın Bilgisi: (2012)

Antioxidant Capacity And Physicochemical Properties Of Green Tea As Influenced By Types Of Brewing Water
Yazar:: Lee, Le Xuan
Baskı/Yayın Bilgisi: (2021)

Physicochemical And Antibacterial Properties Of Calamansi Lime And Pandan Leaf Essential Oil Nanoemulsions
Yazar:: Leong, Suet Wen
Baskı/Yayın Bilgisi: (2021)

The Design of Decision Support Model for Housing Purchasing Decision Making Problem (S/O 13868)
Yazar:: Mohd Sappri, Mazlan, ve diğerleri
Baskı/Yayın Bilgisi: (2020)

Why does theory of inventive problem solving matter in Malaysian food and beverage industry?
Yazar:: Zhengxiaoming, Aminaimu, ve diğerleri
Baskı/Yayın Bilgisi: (2019)

Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review
Yazar:: Bathmanathan, Rupbansraaj, ve diğerleri
Baskı/Yayın Bilgisi: (2019)

Low-Cost Housing Fix Needed For Quota System
Yazar:: Wong, Woei Chyuan
Baskı/Yayın Bilgisi: (2023)

Assessment of Culinary Class Demonstration Methods on Students’ Performance: Video Versus Live Streaming
Yazar:: Amin, Umme Umaimah, ve diğerleri
Baskı/Yayın Bilgisi: (2021)