Determination of Chemical Composition, Total Flavonoid Content, Total Phenolic Content and Antioxidant Capacity of Various Crude Extracts of Manihot esculenta Crantz Leaves
In the present study, the leaves of Manihot esculenta Crantz were extracted by various organic solvents viz. hexane, chloroform, ethyl acetate and subjected to GC-MS analysis to determine their chemical composition and antioxidant activity by DPPH assay. The GC-MS analysis of hexane extract displaye...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
2018
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Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/22901/1/Determination%20of%20Chemical%20Composition%2C%20Total%20Flavonoid%20Content%2C%20Total%20Phenolic%20Content%20and%20Antioxidant%20Capacity%20of%20Various%20Crude%20Extracts%20of%20Manihot%20esculenta%20Crantz%20Leaves.pdf |