Jaminan kualiti makanan halal: dari ladang ke produk makanan
Kajian ini memfokuskan tentang jaminan kualiti halal yang merangkumi perbezaan kualiti daging sembelihan halal dan tidak halal, keberkesanan sistem dan kefungsian badan pensijilan Halal di Sabah serta kepekaan pengguna terhadap sistem pensijilan halal di Malaysia. Purata isipadu darah terkeluar, per...
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Format: | Research Report |
Language: | English English |
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Universiti Malaysia Sabah
2010
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Online Access: | https://eprints.ums.edu.my/id/eprint/23573/1/Jaminan%20kualiti%20makanan%20halal%20dari%20ladang%20ke%20produk%20makanan.pdf https://eprints.ums.edu.my/id/eprint/23573/6/Jaminan%20kualiti%20makanan%20halal%20dari%20ladang%20ke%20produk%20makanan.pdf |