The effect of Hydrocooung time calculated at different fruit layer and storage duration to postharvest quality of Saba Banana (Musa Balbisiana)
A study has been conducted at Postharvest Laboratory in Faculty of Sustainable Agriculture, Universiti Malaysia Sabah, Sandakan to determine the effect of hydrocooling time calculated at the different fruit layer and storage duration to the postharvest quality of Saba banana (Musa ba/basiana). Fully...
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Format: | Academic Exercise |
Idioma: | English |
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Universiti Malaysia Sabah
2018
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Accés en línia: | https://eprints.ums.edu.my/id/eprint/23990/1/The%20effect%20of%20Hydrocooung%20time%20calculated%20at%20different%20fruit%20layer.pdf |