Physicochemical properties of tarap (Artocarpus adoratisimus) starch
The objective of the research was to investigate the physicochemical characteristics of Tarap fruit starch. In this study, young Tarap fruit starch was extracted and the percentage of total starch, resistant starch, amylose and amylopectin were determined. Scanning electron microscope was used to ev...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
2020
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/25028/7/Physicochemical%20properties%20of%20tarap%20%28Artocarpus%20adoratisimus%29%20starch.pdf |