Effect of biofertilizers on the integrated culture of genetically improved farmed tilapia and green beans in aquaponics
This study was designed to determine the effect of commercial biofertilizers, namely chitosan, Bacillus spp. and Effective Microorganism formulation on the production efficiency of Genetically Improved Farmed Tilapia (Oreochromis niloticus) and green bean (Phaseolus vulgaris) in an aquaponic system....
Main Authors: | , , , |
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Format: | Article |
Language: | English English |
Published: |
Central Fisheries Research Institute (SUMAE)
2022
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Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/32444/1/Effect%20of%20biofertilizers%20on%20the%20integrated%20culture%20of%20genetically%20improved%20farmed%20tilapia%20and%20green%20beans%20in%20aquaponics.pdf https://eprints.ums.edu.my/id/eprint/32444/3/Effect%20of%20biofertilizers%20on%20the%20integrated%20culture%20of%20genetically%20improved%20farmed%20tilapia%20and%20green%20beans%20in%20aquaponics%20_ABSTRACT.pdf |
Internet
https://eprints.ums.edu.my/id/eprint/32444/1/Effect%20of%20biofertilizers%20on%20the%20integrated%20culture%20of%20genetically%20improved%20farmed%20tilapia%20and%20green%20beans%20in%20aquaponics.pdfhttps://eprints.ums.edu.my/id/eprint/32444/3/Effect%20of%20biofertilizers%20on%20the%20integrated%20culture%20of%20genetically%20improved%20farmed%20tilapia%20and%20green%20beans%20in%20aquaponics%20_ABSTRACT.pdf