Bovidae-based gelatin: Extractions method, physicochemical and functional properties, applications, and future trends
Gelatin is one of the most important multifunctional biopolymers and is widely used as an essential ingredient in food, pharmaceutical, and cosmetics. Porcine gelatin is regarded as the leading source of gelatin globally then followed by bovine gelatin. Porcine sources are favored over other sources...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Wiley Periodicals LLC
2022
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/34245/1/Bovidae-based%20gelatin.pdf https://eprints.ums.edu.my/id/eprint/34245/2/Bovidae-based%20gelatin1.pdf |