Development of vegetarian nugget using unripe jackfruit
Jackfruit (Artocarpus heterophyllus) is well known as a good source of carbohydrate and dietary fibre. Unripe jackfruit has fibrous texture that is very similar to meat, which makes it a suitable meat alternative. High consumption of less nutrient dense foods has increased the prevalence of non-comm...
Main Authors: | , , |
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Format: | Article |
Language: | English English |
Published: |
Faculty of Food Science and Nutrition, UMS
2024
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Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/41141/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/41141/2/FULL%20TEXT.pdf |