Effects of washing procedures in reducing Listeria monocytogenes on raw leafy vegetables
The efficacy of potable water and antimicrobial agents, including turmeric extract, black pepper extract, sodium chloride and sodium bicarbonate, in reducing Listeria monocytogenes on the leaf mustard (Brassica integrifolia) and iceberg lettuce (Lactuca sativa L.) was compared. The uncontaminated sa...
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Czech Academy of Agricultural Sciences
2022
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