Influence of dietary biosynthesized zinc oxide nanoparticles on broiler zinc uptake, bone quality, and antioxidative status
A total of 180 broiler chickens (Cobb500) were randomly allotted to five experimental groups consisting of six replicates and six birds in each pen. Each group was fed a basal diet supplemented with 100 mg/kg ZnO (control) and 10, 40, 70, and 100 mg/kg ZnO NPs for 35 days. Resultantly, Zn uptake and...
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| Format: | Article |
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Multidisciplinary Digital Publishing Institute
2022
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