Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia

This study was conducted to determine how socio-demographic and socio-economic factors influenced the decision-making process of low-income households in Malaysia in food purchases during the pandemic. A total of 1791 low-income respondents were selected randomly through both online and face-to-face...

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Main Authors: Zainal Badari, Shamsul Azahari, Haron, Sharifah Azizah, Paim, Laily, Muhammad Arif, Afida Mastura, Zainudin, Norzalina, Abdul Rahim, Husniyah, Md Yusoff, Irwan Syah, Samsudin, Norhafifah
Format: Article
Published: Human Resource Management Academic Research Society (HRMARS) 2023
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author Zainal Badari, Shamsul Azahari
Haron, Sharifah Azizah
Paim, Laily
Muhammad Arif, Afida Mastura
Zainudin, Norzalina
Abdul Rahim, Husniyah
Md Yusoff, Irwan Syah
Samsudin, Norhafifah
author_facet Zainal Badari, Shamsul Azahari
Haron, Sharifah Azizah
Paim, Laily
Muhammad Arif, Afida Mastura
Zainudin, Norzalina
Abdul Rahim, Husniyah
Md Yusoff, Irwan Syah
Samsudin, Norhafifah
author_sort Zainal Badari, Shamsul Azahari
collection UPM
description This study was conducted to determine how socio-demographic and socio-economic factors influenced the decision-making process of low-income households in Malaysia in food purchases during the pandemic. A total of 1791 low-income respondents were selected randomly through both online and face-to-face surveys conducted with strict procedures. The results revealed that most of the respondents were female (51.4%), Bumiputera (81.5%), aged between 25-30 and 31-40 (29.1%) with an average monthly household income between MYR1001-2000 (37.1%). Household needs (63.7%), price (39.9%), halal status (25.5%), and product quality (19.8%) were the critical factors that affected the decision-making. Additionally, the study found that the premises that offer low prices (33.1%), a variety of prices and brands (26.9%), and a diverse range of products (16.8%) were among the factors that influenced the respondents' decision-making. Respondents were classified into six types of consumer profiles: Hipsters, Confused, Quality-concerned, Planning, Hedonistic, and Habitual Consumers. Gender, age, marital status, household size, ethnicity, education level, household income, and occupation significantly influenced these six types of consumer profiles (p<0.05). In conclusion, low-income consumers were more focused on household needs, price, halal status, and product quality when making food purchase decisions, and socio-demographic and socio-economic factors played a critical role in influencing consumer decision-making.
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spelling upm.eprints-1067642024-09-26T07:18:18Z http://psasir.upm.edu.my/id/eprint/106764/ Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia Zainal Badari, Shamsul Azahari Haron, Sharifah Azizah Paim, Laily Muhammad Arif, Afida Mastura Zainudin, Norzalina Abdul Rahim, Husniyah Md Yusoff, Irwan Syah Samsudin, Norhafifah This study was conducted to determine how socio-demographic and socio-economic factors influenced the decision-making process of low-income households in Malaysia in food purchases during the pandemic. A total of 1791 low-income respondents were selected randomly through both online and face-to-face surveys conducted with strict procedures. The results revealed that most of the respondents were female (51.4%), Bumiputera (81.5%), aged between 25-30 and 31-40 (29.1%) with an average monthly household income between MYR1001-2000 (37.1%). Household needs (63.7%), price (39.9%), halal status (25.5%), and product quality (19.8%) were the critical factors that affected the decision-making. Additionally, the study found that the premises that offer low prices (33.1%), a variety of prices and brands (26.9%), and a diverse range of products (16.8%) were among the factors that influenced the respondents' decision-making. Respondents were classified into six types of consumer profiles: Hipsters, Confused, Quality-concerned, Planning, Hedonistic, and Habitual Consumers. Gender, age, marital status, household size, ethnicity, education level, household income, and occupation significantly influenced these six types of consumer profiles (p<0.05). In conclusion, low-income consumers were more focused on household needs, price, halal status, and product quality when making food purchase decisions, and socio-demographic and socio-economic factors played a critical role in influencing consumer decision-making. Human Resource Management Academic Research Society (HRMARS) 2023-12-16 Article PeerReviewed Zainal Badari, Shamsul Azahari and Haron, Sharifah Azizah and Paim, Laily and Muhammad Arif, Afida Mastura and Zainudin, Norzalina and Abdul Rahim, Husniyah and Md Yusoff, Irwan Syah and Samsudin, Norhafifah (2023) Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia. International Journal of Academic Research in Business and Social Sciences, 13 (18). 380 - 396. ISSN 2222-6990 https://hrmars.com/index.php/IJARBSS/article/view/19972/Association-of-Socio-Demographic-and-Socio-Economic-Factors-with-Consumers-Decision-Making-in-Food-Purchases-A-Case-Study-among-Low-Income-Consumer-During-Covid-19-Pandemic-in-Malaysia 10.6007/ijarbss/v13-i18/19972
spellingShingle Zainal Badari, Shamsul Azahari
Haron, Sharifah Azizah
Paim, Laily
Muhammad Arif, Afida Mastura
Zainudin, Norzalina
Abdul Rahim, Husniyah
Md Yusoff, Irwan Syah
Samsudin, Norhafifah
Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia
title Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia
title_full Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia
title_fullStr Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia
title_full_unstemmed Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia
title_short Association of socio-demographic and socio-economic factors with consumer's decision-making in food purchases: a case study among low-income consumer during Covid-19 pandemic in Malaysia
title_sort association of socio demographic and socio economic factors with consumer s decision making in food purchases a case study among low income consumer during covid 19 pandemic in malaysia
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