Campylobacteriosis and control strategies against Campylobacters in poultry farms
Campylobacteriosis is a significant foodborne illness caused by Campylobacter bacteria. It is one of the most common bacterial causes of gastroenteritis worldwide, with poultry being a major reservoir and source of infection in humans. In poultry farms, Campylobacters colonize the intestinal tract o...
| Huvudupphovsmän: | , , , , , |
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| Materialtyp: | Artikel |
| Språk: | English |
| Publicerad: |
Korean Society for Microbiology and Biotechnology
2024
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| Länkar: | http://psasir.upm.edu.my/id/eprint/106934/1/Campylobacteriosis%20and%20control%20strategies%20against%20Campylobacters%20in%20poultry%20farms.pdf |