Effects of knowledge, attitudes, and practices of poultry handlers on the prevalence of Campylobacter along the poultry production chain in peninsular Malaysia

Effects of knowledge, attitudes, and practices of poultry handlers on the prevalence of Campylobacter along the poultry production chain in peninsular Malaysia

The present work aimed to identify the effects of knowledge, attitudes, and practices (KAP) of poultry handlers on the prevalence of Campylobacter along the poultry production chain in Peninsular Malaysia. A total of 1230 microbiological samples were collected from five companies in different Malays...

Full description

Bibliographic Details
Main Authors: Abdul Rahiman, Ummu Afiqah, Azuddin, Siti Nur Amirah, Abdul Mutalib, Noor Azira, Sanny, Maimunah, Mahmud @ Ab Rashid, Nor Khaizura, Nordin, Noordiana
Format: Article
Language:English
Published: UPM Press 2023
Online Access:http://psasir.upm.edu.my/id/eprint/107593/1/07%20-%20IFRJ22592.R1.pdf

Internet

http://psasir.upm.edu.my/id/eprint/107593/1/07%20-%20IFRJ22592.R1.pdf

Similar Items