Profiling of fatty acids and rumen ecosystem of sheep fed on a palm kernel cake-based diet substituted with corn
The purpose of this study was to analyze the effects of corn substitution on the rumen functions and fatty acid profile of Dorper lambs fed a diet based on palm kernel cake (PKC). Corn was replaced with PKC basal diet at the following levels: C0% = (0% corn + 75.3% PKC), C1% = (5% corn + 70.3% PK...
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Format: | Article |
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MDPI
2023
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