A comparison of the flavonoids in Athyriaceae and Aspleniaceae
Flavonoid patterns were examined for 18 species of Athyriaceae and 15 species of Aspleniaceae, mainly of Malaysian origin. In the Athyriaceae, flavonol 3-O-glycosides based on both quercetin and kaempferol were the most common flavonoids found, and additionally in some species of Diplazium and Depar...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
1994
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| Online Access: | http://psasir.upm.edu.my/id/eprint/114845/1/114845.pdf |