Natural occurrence of deoxynivalenol (DON) in wheat based noodles consumed in Malaysia
In this first study performed in noodle samples consumed in Malaysia for the presence of deoxynivalenol (DON), a total of 135 sample of noodles, comprised of instant noodle, yellow alkaline noodle and white salted noodle, were randomly collected from food stores and analyzed for DON using high perfo...
| Những tác giả chính: | , |
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| Định dạng: | Bài viết |
| Ngôn ngữ: | English |
| Được phát hành: |
Elsevier
2009
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| Truy cập trực tuyến: | http://psasir.upm.edu.my/id/eprint/15780/1/Natural%20occurrence%20of%20deoxynivalenol.pdf |