Optimization of drum drying processing parameters for production of jackfruit (Artocarpus heterophyllus) powder using response surface methodology.
Response surface methodology (RSM) was used to investigate the effect of the two drum drying parameters namely steam pressure and drum rotation speed on the physicochemical properties of jackfruit powder. The quality of jackfruit powder was assessed by determining moisture content, water activity, s...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English English |
| Published: |
Elsevier
2010
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/15968/1/Optimization%20of%20drum%20drying%20processing%20parameters%20for%20production%20of%20jackfruit.pdf |