Development, Optimization and Validation of RF-HPLC-FL Method for Simultaneous Determination of Aflatoxins, Ochratoxin A and Zearalenone in Cereals
The heightened awareness of consumer-health risk from cumulative mycotoxin exposure has resulted in the establishment of regulatory limits that can protect human risk from the consumption of food products containing mycotoxin. Consequently, cost-effective, time saving, trace level simultaneous detec...
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| Format: | Thesis |
| Language: | English English |
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2010
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| Online Access: | http://psasir.upm.edu.my/id/eprint/19641/1/FSTM_2010_12_F.pdf |