Increasing shelf life of fruits, flowers
POST-HARVEST technology,including increased shelf life and minimal fruit processing by the Malaysian Agricultural Research and Development Institute (Mardi), has benefited the local horticulture industry.
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| Format: | Newspaper |
| Language: | English English |
| Published: |
2012
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| Online Access: | http://psasir.upm.edu.my/id/eprint/20727/1/scan0024.pdf |