Efficiency of rice straw lignocelluloses degradability by Aspergillus terreus ATCC 74135 in solid state fermentation
The ability of Aspergillus terreus for the production of cellulolytic enzymes and reduction of lignocellulose contents of rice straw in solid state fermentation was investigated in this study. Results suggested that, 8 days fermentation was appropriate, with enzymes activities as follows: FPase = 41...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Academic Journals
2011
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| Online Access: | http://psasir.upm.edu.my/id/eprint/22290/1/22290.pdf |