Improved mannan-degrading enzymes' production by Aspergillus niger through medium optimization.
The effect of different carbon and nitrogen sources on the production of mannan-degrading enzymes, focussing on β-mannanase, by Aspergillus niger was investigated using shake flask culture. The β-mannanase activity obtained during growth of A. niger on guar gum (GG, 1495 nkat mL−1) was much higher t...
| Asıl Yazarlar: | , , , |
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| Materyal Türü: | Makale |
| Dil: | English English |
| Baskı/Yayın Bilgisi: |
Elsevier
2011
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| Online Erişim: | http://psasir.upm.edu.my/id/eprint/22304/1/Improved%20mannan.pdf |