Nutritional requirements for the improvement of growth and sporulation of several strains of Monascus purpureus on solid state cultivation
This paper describes the nutritional requirements for the improvement of growth and sporulation of several strains of Monascus purpureus on solid state cultivation. The findings revealed that glucose enhanced growth of all M. purpureus strains tested but inhibited the sporulation rate. On the other...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hindawi Publishing Corporation
2011
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| Online Access: | http://psasir.upm.edu.my/id/eprint/22414/1/Nutritional%20Requirements%20for%20the%20Improvement%20of.pdf |