Effect of calcium chloride on anthracnose disease and postharvest quality of red-flesh dragon fruit (Hylocereus polyrhizus)
The study was conducted to examine the effects of CaCl 2 postharvest treatment on development of anthracnose, measured as lesion size and quality of red-flesh dragon fruit (Hylocereus polyrhizus). Fully matured fruits were treated with varying concentrations of Ca by soaking the fruits for 30 min in...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Academic Journals
2011
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| Online Access: | http://psasir.upm.edu.my/id/eprint/23758/1/23758.pdf |