Acetone–butanol–ethanol production by Clostridium acetobutylicum ATCC 824 using sago pith residues hydrolysate
Sago pith residues (58 % starch, 23 % cellulose, 9.2 % hemicellulose, and 4 % lignin) are one of the abundant lignocellulosic residues generated after starch extraction process in sago mill. In this study, fermentable sugars from enzymatic hydrolysis of sago pith residues were converted to acetone–b...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Springer
2013
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Online Access: | http://psasir.upm.edu.my/id/eprint/28014/1/28014.pdf |