Supercritical carbon dioxide extraction of cocoa butter: optimization of operating conditions and sample matrix effect
| Main Authors: | , , , |
|---|---|
| Formato: | Monograph |
| Idioma: | English |
| Publicado em: |
Research Management Centre
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| Acesso em linha: | http://psasir.upm.edu.my/id/eprint/42651/1/supercritical%20carbon%20dioxide.pdf |