Stability evaluation of lutein nanodispersions prepared via solvent displacement method: the effect of emulsifiers with different stabilizing mechanisms
The stability of lutein nanodispersions was evaluated during storage and when exposed to different environmental conditions. Lutein nanodispersions were prepared using Tween 80, sodium dodecyl sulfate (SDS), sodium caseinate (SC) and SDS-Tween 80 as the emulsifiers. During eight weeks of storage, al...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2016
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Online Access: | http://psasir.upm.edu.my/id/eprint/43173/1/Stability%20evaluation%20of%20lutein%20nanodispersions%20prepared%20via%20solvent%20displacement%20method%20the%20effect%20of%20emulsifiers%20with%20different%20stabilizing%20mechanisms.pdf |