Characteristics and fatty acid composition of milk fat from Saudi Aradi goat
Goat milk is the second most prevalent edible milk in Saudi Arabia and is one of the most prominently produced milks in the world. Few studies have focused on the physicochemical properties of goat milk fat (GMF). Samples of Saudi Aradi goat milk were obtained during the spring dairy season to deter...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/44027/1/Characteristics%20and%20fatty%20acid%20composition%20of%20milk%20fat%20from%20Saudi%20Aradi%20goat.pdf |