Modeling and simulation of heat and mass transfer in oil palm fruit digestion process
This paper describes a model and simulation of heat transfer and mass transport phenomena during digestion process of oil palm fruits using Comsol Multiphysics software ver. 4.4. Prior to the simulation, some experimental works were conducted to measure water and oil transport and heat transfer. The...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Scholarlink Research Institute Journals
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/45504/1/PALM.pdf |