Performance, yield and characteristics of bioflocculants (UPMB13) produced by Bacillus subtilis UPMB13 during submerged and solid-state fermentations
This study compares the distinctive performance, yield and characteristics of bioflocculants (UPMBF13) derived from submerged (SmF) and solid-state fermentation (SSF) of Bacillus subtilis UPMB13. The bioflocculants were subjected to morphological characterization, functional groups determination, m...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Mary Ann Liebert
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/45818/1/BACILLUS.pdf |