Postharvest Management of Anthracnose on Quality of Papaya (Carica Papaya l.) Using Antagonistic Bacteria
A study was conducted to evaluate the biocontrol potential of antagonistic bacteria to manage anthracnose disease and postharvest quality of papaya during storage. The fruits of papaya cv. ‘Sekaki’ were found to be highly susceptible to several postharvest fungal diseases. Among them, anthracnose ca...
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| Materialtyp: | Lärdomsprov |
| Språk: | English English |
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2008
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| Länkar: | http://psasir.upm.edu.my/id/eprint/4714/1/FP_2008_12.pdf |