Evaluation of diet quality and its associated factors among adolescents in Kuala Lumpur, Malaysia

Evaluation of diet quality and its associated factors among adolescents in Kuala Lumpur, Malaysia

BACKGROUND/OBJECTIVES: This study aims to determine contribution of meal frequency, self-efficacy for healthy eating, and availability of healthy foods towards diet quality of adolescents in Kuala Lumpur, Malaysia. SUBJECTS/METHODS: This study was conducted among 373 adolescents aged from 13 to 16...

Ամբողջական նկարագրություն

Մատենագիտական մանրամասներ
Հիմնական հեղինակներ: Rezali, Fara Wahida, Chin, Yit Siew, Mohd Shariff, Zalilah, Mohd Yusof, Barakatun Nisak, V. Sanker, Kaartina, Woon, Fui Chee
Ձևաչափ: Հոդված
Լեզու:English
Հրապարակվել է: The Korean Nutrition Society and the Korean Society of Community Nutrition 2015
Առցանց հասանելիություն:http://psasir.upm.edu.my/id/eprint/58551/1/Evaluation%20of%20diet%20quality%20and%20its%20associated%20factors%20among%20adolescents%20in%20Kuala%20Lumpur%2C%20Malaysia.pdf

Համացանց

http://psasir.upm.edu.my/id/eprint/58551/1/Evaluation%20of%20diet%20quality%20and%20its%20associated%20factors%20among%20adolescents%20in%20Kuala%20Lumpur%2C%20Malaysia.pdf

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