Intercropping of corn (Zea mays L.) with groundnut (Arachis hypogea L.) and bambara nut (Vigna subterranea L.) to increase protein content of combined forage
Forage corn has been used as a feed resource for ruminant but it is low in crude protein content such that animals have to be supplemented with protein sources. In order to increase the protein in corn forages, three corn intercropping experiments were conducted with two grain legumes: bambara nut (...
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| Format: | Thesis |
| Language: | English |
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2016
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| Online Access: | http://psasir.upm.edu.my/id/eprint/58721/1/FP%202016%2042.pdf |