Preparation and characterization of encapsulated Burkholderia cepacia UPMB3
Encapsulation is a process of entrapping an active ingredient to shield it from adverse environmental conditions. Encapsulation of biological control agents (BCAs) enables the creation of a microenvironment wherein the viability of the cell can be maintained during storage, controlled release, and e...
| Main Authors: | , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
Institute of Plantation Studies, Universiti Putra Malaysia
2017
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| Online Access: | http://psasir.upm.edu.my/id/eprint/58834/1/Poster_Paper_14.pdf |