Characterisation of emerging Campylobacter spp. from broiler chicken and chicken meat in Selangor and their antibiotic resistance
Campylobacters have been recognized as the most common bacteria causing gastroenteritis in humans. Campylobacter jejuni and C. coli are the most isolated species from animals and cases of human campylobacteriosis. However, the common isolation technique used in laboratories usually does not support...
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| Format: | Thesis |
| Language: | English |
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2014
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| Online Access: | http://psasir.upm.edu.my/id/eprint/59581/1/FPV%202014%2024IR.pdf |