Method optimizing DNA extraction on dairy products by real-time PCR targeting porcine-specific mitochondrial DNA gene for halal verification
Four types of DNA extraction method from commercial dairy products like butter, chocolate and cheese were compared to identify the best DNA yield extractor. Among the four extraction method, the efficiency of CTAB method in extracting DNA was studied in detail with some modification including mechan...
| Main Authors: | , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
Halal Products Research Institute, Universiti Putra Malaysia
2014
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| Online Access: | http://psasir.upm.edu.my/id/eprint/60520/1/M16.pdf |