Postharvest quality of chilling injured ginger rhizomes (Zingiber officinale Roscoe cv. Bentong) as affected by maturity stages, storage temperatures, and durations
Ginger (Zingiber officinale) has been identified as one of the market potential herbs which have been used as a spice and traditional medicine throughout the world. It contains phenolics, terpenes, flavonoids, which harnesses an incredible healing power proven for a host of ailments. Storage life a...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
World Wide Journals
2017
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| Online Access: | http://psasir.upm.edu.my/id/eprint/62785/1/Postharvest%20quality%20.pdf |