Effects of Strobzlanthes Crispus Crude and Tea Extracts in Streptozotocin-Induced Hyperglycemic Rats
Strobilanthes crispus leaf has been used ethnomedically to treat diabetes mellitus and related disorders in Asia. The first part of this study is to develop a tea from leaves of S. crisps and investigate its antioxidant properties in vitro. Fermented and unfermented teas from young and old leaves...
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| Format: | Thesis |
| Language: | English English |
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2006
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| Online Access: | http://psasir.upm.edu.my/id/eprint/6409/1/FPSK%28M%29_2006_28.pdf |