Thin-layer drying characteristics of papaya (Carica papaya) peel using convection oven and microwave drying
In this study, papaya (Carica papaya) peel was dried using convection oven and microwave drying methods to investigate the drying kinetics and the drying behavior in the attempt to search for a feasible way to utilize waste peel. Three different drying temperatures (45, 55, and 65 °C) and microwave...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universiti Putra Malaysia Press
2019
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Online Access: | http://psasir.upm.edu.my/id/eprint/70612/1/14%20JST-1367-2018.pdf |