Microbiological quality of freshwater prawns during storage

Microbiological quality of freshwater prawns during storage

Microbiological quality analysis of freshwater prawns from three sampling sites in Peninsular Malaysia viz: Site 1- Kg. Jumbang, Negri Sembilan; Site 2- Kg. Cangkat Tin, Perak and Site 3- Kg. Cenderiang, Perak for total mesophilic and psychrophilic aerobic counts, proteolytic bacterial counts, hista...

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Bibliographic Details
Main Authors: Abu Bakar, Fatimah, Salleh, Abu Bakar, Abdul Razak, Che Nyonya, Basri, Mahiran, Ching, Mai Keow, Radu, Son
Format: Article
Language:English
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2008
Online Access:http://psasir.upm.edu.my/id/eprint/731/1/Abu%2520Bakar.pdf

Internet

http://psasir.upm.edu.my/id/eprint/731/1/Abu%2520Bakar.pdf

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