In vitro antimicrobial activity of green synthesized silver nanoparticles against selected gram-negative foodborne pathogens
Silver nanoparticles (AgNPs) used in this study were synthesized using pu-erh tea leaves extract with particle size of 4.06 nm. The antibacterial activity of green synthesized AgNPs against a diverse range of Gram-negative foodborne pathogens was determined using disk diffusion method, resazurin mic...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Research Foundation
2018
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| Online Access: | http://psasir.upm.edu.my/id/eprint/74618/1/In%20vitro%20antimicrobial%20activity%20of%20green%20synthesized%20silver%20nanoparticles%20against%20selected%20gram-negative%20foodborne%20pathogens.pdf |