Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking

The present study used in vitro and in silico techniques, as well as the metabolomics approach to characterise α-glucosidase inhibitors from different fractions of Clinacanthus nutans. C. nutans is a medicinal plant belonging to the Acanthaceae family, and is traditionally used to treat diabetes in...

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Main Authors: Murugesu, Suganya, Ibrahim, Zalikha, Ahmed, Qamar Uddin, Uzir, Bisha Fathamah, Nik Yusoff, Nik Idris, Perumal, Vikneswari, Abas, Faridah, Shaari, Khozirah, Khatib, Alfi
Format: Article
Language:English
Published: Xi'an Jiaotong University 2019
Online Access:http://psasir.upm.edu.my/id/eprint/80140/1/Identification%20of%20%CE%B1-glucosidase%20inhibitorsfrom%20Clinacanthus%20nutans%20leaf%20extract%20using%20liquid%20chromatography-mass%20spectrometry-based%20metabolomics%20and%20protein-ligand%20interaction%20with%20molecular%20docking.pdf
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author Murugesu, Suganya
Ibrahim, Zalikha
Ahmed, Qamar Uddin
Uzir, Bisha Fathamah
Nik Yusoff, Nik Idris
Perumal, Vikneswari
Abas, Faridah
Shaari, Khozirah
Khatib, Alfi
author_facet Murugesu, Suganya
Ibrahim, Zalikha
Ahmed, Qamar Uddin
Uzir, Bisha Fathamah
Nik Yusoff, Nik Idris
Perumal, Vikneswari
Abas, Faridah
Shaari, Khozirah
Khatib, Alfi
author_sort Murugesu, Suganya
collection UPM
description The present study used in vitro and in silico techniques, as well as the metabolomics approach to characterise α-glucosidase inhibitors from different fractions of Clinacanthus nutans. C. nutans is a medicinal plant belonging to the Acanthaceae family, and is traditionally used to treat diabetes in Malaysia. n-Hexane, n-hexane: ethyl acetate (1:1, v/v), ethyl acetate, ethyl acetate: methanol (1:1, v/v), and methanol fractions were obtained via partitioning of the 80% methanolic crude extract. The in vitro α-glucosidase inhibitory activity was analyzed using all the fractions collected, followed by profiling of the metabolites using liquid chromatography combined with mass spectrometry. The partial least square (PLS) statistical model was developed using the SIMCA P+14.0 software and the following four inhibitors were obtained: (1) 4,6,8-Megastigmatrien-3-one; (2) N-Isobutyl-2-nonen-6,8-diynamide; (3) 1′,2′-bis(acetyloxy)-3′,4′-didehydro-2′-hydro-β, ψ-carotene; and (4) 22-acetate-3-hydroxy-21-(6-methyl-2,4-octadienoate)-olean-12-en-28-oic acid. The in silico study performed via molecular docking with the crystal structure of yeast isomaltase (PDB code: 3A4A) involved a hydrogen bond and some hydrophobic interactions between the inhibitors and protein. The residues that interacted include ASN259, HID295, LYS156, ARG335, and GLY209 with a hydrogen bond, while TRP15, TYR158, VAL232, HIE280, ALA292, PRO312, LEU313, VAL313, PHE314, ARG315, TYR316, VAL319, and TRP343 with other forms of bonding.
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spelling upm.eprints-801402020-09-24T09:00:56Z http://psasir.upm.edu.my/id/eprint/80140/ Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking Murugesu, Suganya Ibrahim, Zalikha Ahmed, Qamar Uddin Uzir, Bisha Fathamah Nik Yusoff, Nik Idris Perumal, Vikneswari Abas, Faridah Shaari, Khozirah Khatib, Alfi The present study used in vitro and in silico techniques, as well as the metabolomics approach to characterise α-glucosidase inhibitors from different fractions of Clinacanthus nutans. C. nutans is a medicinal plant belonging to the Acanthaceae family, and is traditionally used to treat diabetes in Malaysia. n-Hexane, n-hexane: ethyl acetate (1:1, v/v), ethyl acetate, ethyl acetate: methanol (1:1, v/v), and methanol fractions were obtained via partitioning of the 80% methanolic crude extract. The in vitro α-glucosidase inhibitory activity was analyzed using all the fractions collected, followed by profiling of the metabolites using liquid chromatography combined with mass spectrometry. The partial least square (PLS) statistical model was developed using the SIMCA P+14.0 software and the following four inhibitors were obtained: (1) 4,6,8-Megastigmatrien-3-one; (2) N-Isobutyl-2-nonen-6,8-diynamide; (3) 1′,2′-bis(acetyloxy)-3′,4′-didehydro-2′-hydro-β, ψ-carotene; and (4) 22-acetate-3-hydroxy-21-(6-methyl-2,4-octadienoate)-olean-12-en-28-oic acid. The in silico study performed via molecular docking with the crystal structure of yeast isomaltase (PDB code: 3A4A) involved a hydrogen bond and some hydrophobic interactions between the inhibitors and protein. The residues that interacted include ASN259, HID295, LYS156, ARG335, and GLY209 with a hydrogen bond, while TRP15, TYR158, VAL232, HIE280, ALA292, PRO312, LEU313, VAL313, PHE314, ARG315, TYR316, VAL319, and TRP343 with other forms of bonding. Xi'an Jiaotong University 2019 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/80140/1/Identification%20of%20%CE%B1-glucosidase%20inhibitorsfrom%20Clinacanthus%20nutans%20leaf%20extract%20using%20liquid%20chromatography-mass%20spectrometry-based%20metabolomics%20and%20protein-ligand%20interaction%20with%20molecular%20docking.pdf Murugesu, Suganya and Ibrahim, Zalikha and Ahmed, Qamar Uddin and Uzir, Bisha Fathamah and Nik Yusoff, Nik Idris and Perumal, Vikneswari and Abas, Faridah and Shaari, Khozirah and Khatib, Alfi (2019) Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking. Journal of Pharmaceutical Analysis, 9 (2). pp. 91-99. ISSN 2095-1779 https://www.sciencedirect.com/science/article/pii/S2095177918304659
spellingShingle Murugesu, Suganya
Ibrahim, Zalikha
Ahmed, Qamar Uddin
Uzir, Bisha Fathamah
Nik Yusoff, Nik Idris
Perumal, Vikneswari
Abas, Faridah
Shaari, Khozirah
Khatib, Alfi
Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
title Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
title_full Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
title_fullStr Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
title_full_unstemmed Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
title_short Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
title_sort identification of α glucosidase inhibitorsfrom clinacanthus nutans leaf extract using liquid chromatography mass spectrometry based metabolomics and protein ligand interaction with molecular docking
url http://psasir.upm.edu.my/id/eprint/80140/1/Identification%20of%20%CE%B1-glucosidase%20inhibitorsfrom%20Clinacanthus%20nutans%20leaf%20extract%20using%20liquid%20chromatography-mass%20spectrometry-based%20metabolomics%20and%20protein-ligand%20interaction%20with%20molecular%20docking.pdf
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