Promoting education for sustainable consumption and production: an analysis of Malaysian school curriculum
This paper provides understanding of education of sustainable consumption and production (ESCP) and its implementation, Education for Sustainable Consumption (ESC) and Education for Sustainable Development (ESD). These are the driving tools to address the challenges of sustainable consumptions such...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Babes-Bolyai University
2019
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| Online Access: | http://psasir.upm.edu.my/id/eprint/81862/1/Promoting%20education%20for%20sustainable%20consumption%20and%20production%20an%20analysis%20of%20Malaysian%20school%20curriculum.pdf |