Optimization and characterization of biosurfactant produced by Pseudomonas sp. LM19 using palm kernel fatty acid distillate

Biosurfactants were used in various industries owing to their high biodegradability and low toxicity. However, biosurfactant applications are still limited due to its high production cost and low production. This obstacle can be overcome by optimizing the fermentation condition to increase productio...

Szczegółowa specyfikacja

Opis bibliograficzny
1. autor: Thio, Cui Wen
Format: Praca dyplomowa
Język:English
Wydane: 2019
Hasła przedmiotowe:
Dostęp online:http://psasir.upm.edu.my/id/eprint/83067/1/FBSB%202019%202%20ir.pdf